I was just asked by our internist about Manka Honey. One of her patient with MRSA was completely cured with this product called Manuka Honey (topical and oral use). I knew of honey as a anti-bacterial, but not much more.
In TCM, some herbal formula is prepared with honey (e.g. Zhi Gan Cao Tang), but it does not appear any contains honey as its ingredients.
My questions:
1. Has anyone had a good success using Manuka honey or other honey product in MRSA?
2. In TCM, how could I approach MRSA case other than treating its pattern? Is Zi Cao paste or Ru Yi Jin Huang San helpful topically?
3. What is the nature of honey in TCM? I tried to look up on my resources in vein. I assume that it has tonifying effect, as well as warming...
There are more MRSA cases seen at the referral practice, and they would like to use something simple like Manuka Honey or other topical herbal formula instead of sending them for holistic consultation.
Thank you,
Rieko